
Meggle Thick Cooking Dairy Cream with 20% Fat 250 ml
Net Contents | 250 ml |
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Storage | Store in a cool and dry place (4°C - 24°C). After opening keep refrigerated (2°C - 8°C) and consume within 3 days |
Ingredients | Heavy cream, milk protein, (thickeners: carob gum, carrageenan, guar gum) |
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Allergy Info | Contains milk |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 867 |
Energy kCal | 207 |
Fat | 20 |
Of which saturates | 11 |
Carbohydrates | 4,2 |
Of which sugars | 4,2 |
Protein | 3,2 |
Salt | 0,13 |
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