
Arla Mozzarella Cheese 200 g
Net Contents | 200 g |
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Prepare Use | Use within 3 days of opening. Suitable for freezing. If frozen, use within 3 months. Defrost thoroughly before using |
Storage | Keep refrigerated at 2°C - 8°C |
Ingredients | Milk, salt, lactic acid culture, rennet (microbial). 40% fat in dry matter. Maximum moisture: 50% |
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Allergy Info | Contains milk |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 1258 |
Energy kCal | 302 |
Fat | 22 |
Of which saturates | 14 |
Carbohydrates | 1 |
Of which sugars | 1 |
Protein | 25 |
Salt | 1,4 |
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