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Amalia Traditional Cyprus Coffee 200 g
848216
| Country | Cyprus |
|---|---|
| Net Contents | 200 g |
| Prepare Use | How to Prepare: Add one cup (75ml) of water to the 'briki' and bring to the boil. Immediately add a heaped teaspoon of Amalia coffee (1 per each 75ml of water) and sugar according to desired sweetness. Stir constantly until the coffee starts to rise and create a boiling thick froth then remove from heat. If made correctly, the coffee will retains its froth once it is poured into the cup |
| Ingredients | Ground Coffee beans |
|---|---|
| Allergy Info | May also contain sesame seeds, nuts with shells, peanuts, dry fruits, soya and products contain sulphur dioxide SO₂ |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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