Young’s Fisherman’s Pie 300 g
865945
Fish fille...
Country | Made in the UK with Alaska Pollock caught in the Pacific Ocean |
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Net Contents | 300 g |
Prepare Use | Oven: 220°C / Fan 190°C / Gas 7. Pre-heat the oven and remove outer packaging and film lid. Cook in the middle of the oven on a baking tray for 35 minutes. Serve with your favourite side. Microwave: Remove outer packaging and pierce film lid. Place tray onto a microwave plate. Cook on full power: 800w cook for 7 minutes. 900w cook for 6 minutes. Stand for 1 minute |
Storage | Store at -18°C or below. do not re-freeze once defrosted |
Ingredients | Partially reconstituted dried potato (44%), water, Alaska Pollock (15%) (FISH), cheddar cheese (2%), cream (2%) (MILK), rapeseed oil, red cheddar cheese (2%) [ cheddar cheese (MILK), colour: annatto norbixin, wheat flour [wheat flour, calcium carbonate, i |
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Allergy Info | Contains fish, milk, wheat, mustard |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 481 |
Energy kCal | 115 |
Fat | 4,4 |
Of which saturates | 1,3 |
Carbohydrates | 12,1 |
Of which sugars | 1,9 |
Dietary Fibers | 0,8 |
Protein | 6,3 |
Salt | 0,5 |
Safety Warnings | Caution! Although extra care has been taken to remove all bones, some may remain |
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