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Dr Oetker Ristorante Vegetarian Pizza 385 g
740257
Deep froze...
| Country | France |
|---|---|
| Net Contents | 385 g |
| Prepare Use | In the Oven: Preheat the oven to 220°C, Fan 200°C, Gas 6. Take your pizza out of the freezer and remove the plastic wrap. Place the pizza on the lowest rack of the oven. Let it cook for 10 to 12 minutes. The pizza is ready to eat when the cheese has melted and the edges are golden brown |
| Storage | Keep frozen at -18°C. Important: Once thawed do not re-freeze |
| Ingredients | Wheat flour, 12% Cheese (Mozzarella, Edam) (milk), 9.8% tomato puree, 9.0% cherry tomatoes, 9.0% bell pepper, water, heavy cream (milk), 4.9% tomato concentrate, rapeseed oil, 3.0% onions, 3.0 % sweet peppers (sweet peppers, water, vinegar, salt, sugar, a |
|---|---|
| Allergy Info | Contains wheat, milk |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 799 |
| Energy kCal | 190 |
| Fat | 7,7 |
| Of which saturates | 2,8 |
| Carbohydrates | 22 |
| Of which sugars | 3,4 |
| Dietary Fibers | 2,3 |
| Protein | 6,9 |
| Salt | 0,98 |
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