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Alambra Traditional P.D.O Haloumi Cyprus Cheese 225 g
774729
Halloumi cheese is the traditional cheese of Cyprus, which has been produced on the island for centuries. It’s a semi hard cheese and it is produced by a mixture of cow, sheep and goat milk. You then add dried mint and preserve it in salty water. The Orig
Country | Produced in Cyprus |
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Net Contents | 225 g |
Storage | Keep refrigerated 2°C-6°C |
Ingredients |
Pasteurized cow, sheep and goat’s milk, salt, microbial rennet, mint |
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Allergy Info | Contains milk |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 1331 |
Energy kCal | 321 |
Fat | 25 |
Of which saturates | 16 |
Carbohydrates | 1.9 |
Of which sugars | 1,6 |
Protein | 22 |
Salt | 2.6 |
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