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Artozym 7 Whole Wheat Pitta Bread 490 g
116844
Whole whea...
| Net Contents | 490 g |
|---|---|
| Storage | Unrefrigerated <18°C 5 days. Refrigerated 8°C 10 days. Frozen at -12°C 12 months. Deep freeze at -18°C 18 months |
| Ingredients | Whole wheat flour, water, salt, malt, yeast, preservatives: calcium propionate |
|---|---|
| Allergy Info | Whole wheat flour contains wheat flour, wheat sour dough, malt extract, malt flour, a-amylase, acidity regulator: ascorbic acid. Malt contains barley malt powder. Yeast contains (saccharomyces cerevisae), emulsifiers: sorbitan monostearate, acidity regula |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 999 |
| Energy kCal | 239 |
| Fat | 1,1 |
| Of which saturates | 0,17 |
| Carbohydrates | 44 |
| Of which sugars | 2,1 |
| Dietary Fibers | 1,5 |
| Protein | 11,8 |
| Salt | 1,3 |
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