V.Geitonas Smoked Trout of Epirus 100 g
802211
Select trout fillet Epirus ‘Oncorhynchus mykiss’, grown under optimal aquaculture conditions. Smoked in the traditional way over beech wood, it has a delicate smoked flavor. A product of fine quality and high nutritional value
| Net Contents | 100 g |
|---|---|
| Prepare Use | Ready to serve. It is recommended before consumption to leave out of refrigerator for 15 minutes |
| Storage | After opening consume within 3 days |
| Ingredients | Trout, salt |
|---|---|
| Allergy Info | Contains fish |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 650 |
| Energy kCal | 155 |
| Fat | 23 |
| Of which saturates | 0 |
| Carbohydrates | 7 |
| Of which sugars | 1,4 |
| Dietary Fibers | 0 |
| Salt | 2 |