
De Angelis Gluten Free Tagliatelle 250 g
Country | Italy |
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Gluten Free | Yes |
Net Contents | 250 g |
Prepare Use | Cook for 2 minutes in salted water, strain and add sauce of your choice |
Storage | Store in the refrigerator at +4°C - 6°C. Product packed in a protective atmosphere. Do not pierce the package. The open package should be kept in the refrigerator and the product should be consumed within 3 days. To be consumed after cooking |
Ingredients | Dough: Corn starch, corn flour 21.5%**, potato starch, rice flour 6.5%**, lentil flour, fibre (psyllium, argumi), thickening agent: guar gum, xanthan gum, eggs 20%, egg white, water, olive oil. *Free range. **Percentages expressed in the final product. |
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Allergy Info | Contains egg. May contain traces of milk and soy |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 1051 |
Energy kCal | 249 |
Fat | 3,5 |
Of which saturates | 0,8 |
Carbohydrates | 45,6 |
Of which sugars | 0,3 |
Protein | 5,7 |
Salt | 0,36 |
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