The Black Sheep Rosé Syrah 750 ml
812069
The Black Sheep, an eccentric name for a product that stresses out its diversity and particularity. This is an elegant wine that refers to the rosé wines of Provence. Its thoroughly modern philosophy is evident from its contemporary appearance
| ABV | 13,5 |
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| Country | Greece |
| Grape Variety | Syrah, Cabernet Sauvignon |
| Region | Drama |
| Sweetness | Dry |
| Wine Color | Rosé |
| Wine Type | Still |
| Closure | Screw cap |
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| Food Pairing | Served at 8-10oC. An ideal accompaniement for Mediterranean plates, soft yellow cheese and fresh seasonal fruits |
| Tasting Notes | Pale salmon color. Charming aromas reminiscent of strawberry and blood orange harmonically combined with the notes of rose. Light and well-balanced in the mouth with a distinctive citrus aftertaste |
| Vinification Details | Rosé vinification begins with the early harvest of the grapes of the two varieties Syrah-Cabernet Sauv. We let the marc grapes and the juice for a small period of time into the press, in order to take the willing color. Then we lightly press them with the |
| Allergy Info | Contains sulphites |
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| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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