Young’s 4 Fish Fillets 400 g
865938
Country | Made in the UK with Alaska Pollock caught in the Pacific Ocean |
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Net Contents | 400 g |
Prepare Use | Oven: 230°C / Fan 200°C / Gas 8. Pre-heat the oven and remove all packaging. Place on a wire rack over a deep baking tray in the centre of the oven and cook for 23 minutes. Caution! Care should be taken when removing the tray from the oven as it may contain hot oil |
Storage | Store at -18°C or below. do not re-freeze once defrosted |
Ingredients | Alaska Pollock fillet (50%) (FISH), wheat flour [wheat flour, calcium carbonate, iron, niacin (B3), thiamin (B1)], sunflower oil, rapeseed oil, palm oil, water, salt, wheat starch, maize flour, raising agents: diphosphates, sodium bicarbonate, mustard flo |
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Allergy Info | Contains fish, wheat, mustard, milk |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Nutrition Info | 100 g |
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Energy kJ | 1033 |
Energy kCal | 247 |
Fat | 14,4 |
Of which saturates | 2,4 |
Carbohydrates | 17,9 |
Of which sugars | 0,7 |
Dietary Fibers | 1,4 |
Protein | 10,8 |
Salt | 1,1 |
Safety Warnings | Caution! Although extra care has been taken to remove all bones, some may remain |
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