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    Casino Frozen Cheese Tart with Emmental, Fromage Blanc & Comte 400 g

    878211
    Deep froze...
    Country France
    Net Contents 400 g
    Prepare Use In the traditional oven: Without previously defrosting. Preheat your oven for 10 minutes at 200°C (thermostat 6-7) after removing the grid. Remove the aluminium tray and place the pie directly on a cold rack. Place in the oven and bake for 25 minutes. Cooking in a microwave oven is not recommended
    Storage Keep Frozen at -18°C or cooler. Do not refreeze once thawed
    Ingredients Water, wheat flour, Emmental 15.5%, fresh eggs 12.3%, fromage blanc 5.3%, crème fraiche 3.7%, rapeseed oil, lactose and milk proteins, comte 2.6%, potato starch, rice flour, modified corn starch, skimmed milk powder, salt, natural flavouring (contains mil
    Allergy Info Contains wheat, milk, egg. May contain traces of celery, shellfish, mollusks, mustard and fish
    Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
    Nutrition Info 100 g
    Energy kJ 1022
    Energy kCal 244
    Fat 12
    Of which saturates 5,6
    Carbohydrates 23
    Of which sugars 2,5
    Protein 11
    Salt 0,78