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Mama Irene Tagliatelle with Cuttlefish Ink 400 g
885332
A dish tha...
| Country | Greek products |
|---|---|
| Net Contents | 400 g |
| Prepare Use | Boiling time: 3′-4 ‘in boiling water |
| Storage | Keep in a cool and shady place |
| Vegetarian | Ναι |
| Ingredients | Semolina from durum wheat, durum wheat flour, pasteurized cuttlefish ink |
|---|---|
| Allergy Info | Contains wheat. May contain traces of egg, milk |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 1526 |
| Energy kCal | 360 |
| Fat | 1,5 |
| Of which saturates | 0,4 |
| Carbohydrates | 74,6 |
| Of which sugars | 4,6 |
| Dietary Fibers | 2 |
| Protein | 11,2 |
| Salt | 0,16 |
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