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Edesma 4 Quinoa Kale Burger 300 g
854200
This veget...
| Country | Country of origin Belgium |
|---|---|
| Meat Free | Yes |
| Net Contents | 300 g |
| Prepare Use | In the oven: place the product in a single layer on a baking sheet. Bake in a pre-heated oven 200°C for 12-15 min. until golden, turning once. In a pan: Fry the product in 3 tablespoons of vegetable oil for 5-7 minutes, turning occasionally. In a fryer: Place the product at 180°C for 4 minutes |
| Storage | Freezer -6°C: 2 days, -12°C: 2 weeks, -18°C: See best before end. Important: Do not refreeze once thawed |
| Vegan | Yes |
| Ingredients | Curly kale 18%, quinoa precooked 13% (water, quinoa), water, breading (spelt flour, quinoa puffed, sunflower oil, salt, yeast), sunflower oil, potatoes, carrots, roasted onions (onions, rapeseed oil, soy beans, potato flakes, wheat flour, vegetable bouill |
|---|---|
| Allergy Info | Contains spelt, soy, wheat |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 774 |
| Energy kCal | 185 |
| Fat | 9,5 |
| Of which saturates | 0,9 |
| Carbohydrates | 20 |
| Of which sugars | 5,5 |
| Protein | 4 |
| Salt | 0,95 |
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