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De Angelis Large Tortellini with Mushroom Filling 250 g
875895
| Country | Italy |
|---|---|
| Net Contents | 250 g |
| Prepare Use | Cook in salted water for 2-3 minutes, stain and add sauce of your choice |
| Storage | Store in the refrigerator at +4°C - 6°C. Product packed in a protective atmosphere. Do not pierce the package. The open package should be kept in the refrigerator and the product should be consumed within 3 days. To be consumed after cooking |
| Ingredients |
Dough (60%): Durum wheat semolina, soft wheat flour, barn eggs 20%, water. Filling (40%): Ricotta (cheese) (whey, milk, cream, salt), mushroom cream 17% (mushrooms 71% (Agaricus bisporus), sunflower oil, onion, dehydrated porcini mushroom 4% (Boletus e |
|---|---|
| Allergy Info | Contains wheat, egg, milk. May contain traces of fish, mustard, shellfish, crustaceans, soya, nuts |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 1101 |
| Energy kCal | 261 |
| Fat | 7,1 |
| Of which saturates | 2 |
| Carbohydrates | 39,7 |
| Of which sugars | 5 |
| Dietary Fibers | 2,2 |
| Protein | 8,6 |
| Salt | 1,24 |
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