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Xrisi Zimi Thessaloniki Bougatsa Pie with mizithra Cheese & Feta 450 g
797502
Crispy and...
| Net Contents | 450 g |
|---|---|
| Prepare Use | Preheat the oven at 390F (200°C) and then bake the Bougatsa pie for approximately 30 minutes. Take the Bougatsa pie out of the oven and turn it upside down using two forks. Continue baking for 10 minutes. Not suitable for microwave oven |
| Storage | Refrigerator: 24 hours. Freezer -18°C: «see best before date». -12°C: 1 month. Once thawed, do not refrost |
| Ingredients | Dough 51%: [wheat flour, water, vegetable oils (palm oil, cotton seed oil and sunflower oil in varying proportions), extra virgin olive oil (2.5%), corn starch, cooking salt, sugar. The percentages refer to the dough]. Filling 49%: [whey cheese mizithra ( |
|---|---|
| Allergy Info | The product contains ingredients of wheat (gluten), milk (lactose), egg and is produced in areas that also handle sesame |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 1130 |
| Energy kCal | 270 |
| Fat | 15 |
| Of which saturates | 6,5 |
| Carbohydrates | 25,4 |
| Of which sugars | 2,9 |
| Dietary Fibers | 1,3 |
| Protein | 7,8 |
| Salt | 1,26 |
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