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Xrisi Zimi Mini Puff Pastry Pies with Feta & Mizithra Cheese P.O.D 800 g
881315
The airy p...
| Net Contents | 800 g |
|---|---|
| Prepare Use | Preheat your oven to 220°C. Without thawing, place the mini cheese pies in a baking paper-covered pan or a greased tray. Optionally, smear their surface with whisked egg or milk. Bake in the lower rack of your oven at 220°C for approx. 15 minutes, until golden brown. Adjust the baking time and temperature according to your oven. The product is not baked in a microwave oven |
| Storage | In the refrigerator: 24 hours. In the freezer: 1 month -12°C. In deep freezer -18°C: Up to date of expiry. Once defrosted, do not refreeze |
| Ingredients | 67% Dough: [wheat flour, margarine [vegetable fats and oils (palm oil, cottonseed oil and sunflower oil in varying proportions), water, emulsifier: mono and diglycerides of fatty acids, cooking salt, acid: citric acid, flavouring, colour: beta-carotene], |
|---|---|
| Allergy Info | Contains wheat (gluten), milk (lactose), egg. May contain traces of soybeans, mustard, lupin and sesame seeds |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 310 |
| Energy kCal | 314 |
| Fat | 19,6 |
| Of which saturates | 10,3 |
| Carbohydrates | 26,3 |
| Of which sugars | 3,2 |
| Dietary Fibers | 1,7 |
| Protein | 7,3 |
| Salt | 1,24 |
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