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Colman's Cheddar Cheese Sauce 40 g
200221
4 Servings...
| Country | Germany |
|---|---|
| Net Contents | 40 g |
| Prepare Use | Mix it - Simmer it. Mix the Colman’s sauce mix with in a pan and bring to the boil, stirring continuously. 2. Simmer for 2 mins for a great tasting sauce |
| Storage | Store in a cool and dry place |
| Ingredients | Cheese powder (32%) (Cheddar CHEESE (16%), CHEESE, whey (MILK)), WHEAT flour, corn starch, skimmed MILK powder, salt, spices (MUSTARD seeds, pepper, turmeric), sugar, potassium chloride, flavourings (contain WHEAT, BARLEY) |
|---|---|
| Allergy Info | Contains wheat, milk, mustard and barley. May contain egg, soy and celery |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 442 |
| Energy kCal | 105 |
| Fat | 3.6 |
| Of which saturates | 2.2 |
| Carbohydrates | 12 |
| Of which sugars | 6.4 |
| Dietary Fibers | <0.5 |
| Protein | 6.1 |
| Salt | 1.1 |
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