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Colman's Shepherd's Pie Mix 50 g
341968
4 Servings...
| Country | Germany |
|---|---|
| Net Contents | 50 g |
| Prepare Use | Fry it - Season it - Bake it. 1. Brown the mince and onion in a pan. 2. Mix the Colman's seasoning with water and add to the pan. Add the carrots and peas and bring to the boil. 3. Place into an ovenproof dish. Spoon the mash on top and bake for 30 mins. Oven 200°C, fan assisted 190°C |
| Storage | Store in a cool and dry place |
| Vegan | Yes |
| Ingredients |
Wheat flour, tomato powder (14%), starch (corn, potato), salt, sugar, yeast extract, flavourings, garlic, onion powder, pepper, sage (1.4%), potassium chloride, bay leaves (0.8%), barley malt extract, rosemary (0.5%) |
|---|---|
| Allergy Info | Contains Wheat and Barley. May contain soy, milk, egg, celery and mustard |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 1325 |
| Energy kCal | 315 |
| Fat | 1.6 |
| Of which saturates | 0.6 |
| Carbohydrates | 60 |
| Of which sugars | 14 |
| Dietary Fibers | 5.4 |
| Protein | 12 |
| Salt | 9.2 |
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