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Schwartz Hot Chilli Con Carne Casserole Mix 41 g
126172
A fiery re...
| Country | U.K |
|---|---|
| Net Contents | 41 g |
| Prepare Use | 1 Brown the mince for 4-5 minutes, Drain the excess liquid. 2. Stir in the sachet contents, tomatoes, kidney beans and water. Bring to the boil, stirring. 3. Cover and simmer gently for 15-20 minutes, stirring occasionally |
| Storage | Store in a cool, dry place out of direct sunlight |
| Vegetarian | Yes |
| Ingredients | Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Chilli Powder (15%) (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Potato Starch, Salt, Onion Powder, Dried Crushed Chillies (5%), Cumin (5%), Paprika, Flavouring, Cocoa Powder ( |
|---|---|
| Allergy Info | Contains Wheat |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
|---|
| Nutrition Info | 100 g |
|---|---|
| Energy kJ | 1279 |
| Energy kCal | 304 |
| Fat | 5.8 |
| Of which saturates | 1.4 |
| Carbohydrates | 44.4 |
| Of which sugars | 2.7 |
| Protein | 10.7 |
| Salt | 12 |
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